| Our Cheese Board is updated regularly. Here's what we have available today: |
| Cheese Name |
Creamery |
Milk Type |
Price |
| Bucheron |
Poitou-Charentes Region, |
Goat |
$5.00 |
creamy & tangy with a bloomy rind...pair with a citrusy wheat or a nicely acidic young sauvignon blanc

|
| Camembert |
Le Chatelain |
Cow |
$5.00 |
rich & creamy brie with notes of butter & ripe fruit...pair with a peppery saison or a fresh prosecco

|
| Clothbound Cheddar |
Cabot |
Cow |
$5.50 |
cave-aged with nutty, fruity notes upfront & a hints of caramel...pair with a well-balanced ipa or a sturdy zinfandel

|
| Extra Sharp Cheddar |
Cabot |
Cow |
$4.50 |
robust sharpness with a slight buttery character...pair with a sturdy, floral IPA or a juicy cabernet.

|
| Happy Jack |
Keswick |
Cow |
$6.50 |
hard cider-washed with a fruity, earthy profile...pair with a sturdy biere de garde or a fruit-forward pinot grigio

|
| Humboldt Fog |
Cypress Grove |
Goat |
$5.50 |
surface-ripened with a luscious texture & a subtle tang...pair with an herbal saison or a bright vinho verde

|
| Lamb Chopper |
Cypress Grove |
Sheep |
$5.50 |
smooth and buttery with a lingering finish...pair with a crisp, moderately-hopped lager or a fresh, bright sauvignon blanc

|
| Midnight Moon |
Cypress Grove |
Goat |
$5.50 |
aging tones down the acidity but amplifies the complexity...pair with a spicy belgian wit or a fruit-driven pinot grigio

|
| Murcia al Vino |
El Sison |
Goat |
$5.50 |
bathed in red wine which imparts a subtle spiciness throughout...pair with a dry, citrusy farmhouse ale or a picpoul with moderate minerality

|
| Ovin Sardo |
Mitica |
Sheep |
$5.00 |
smooth italian blue with a sweet finish...pair with a roasty porter or a well-aged port

|
| Prima Donna |
|
Cow |
$4.50 |
creamy & slightly salty gouda with a nutty, caramel finish...pair with a tart lambic or an expressive zinfandel

|
| Purple Haze |
Cypress Grove |
Goat |
$5.50 |
fresh and creamy, dusted with lavender and fennel...pair with an herbal biere de garde or a slightly effervescent vinho verde

|
| Shropshire |
Regional farmhouse |
Cow |
$4.50 |
crumnly british blue, bold and salty...pair with a rich, dry imperial stout or an aged port

|
| Smokey Bleu |
Rogue |
Cow |
$5.50 |
sharp and sweet from being smoked over hazelnuts...pair with a full-bodied double ipa or a rich port

|
| Verde Capra |
Arnoldi Valtaleggio |
Goat |
$4.50 |
mild blue with a slight touch of salt & just enough sweetness...pair with a spritzy saison or a dry, fruity malbec

|